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by - 8:25 AM

I have been thinking, it's quite long...
that I never eat this cake again
Last night, a friend of my parents has delivered it to our house
Dream comes true, wkwkwkwkwk

I took it for two, put it in my saucer
I smelled before I ate it

I always like when anything about food or cakes are wrapped by banana leaf
I don't know....it tastes more delicious
Take a look of this lovely mendut
This is traditional cake from Java

The ingredients can be black sticky rice,
or flour which is combined with screwpine leaf
That's for the skin, it's a little bit sticky when you hold it
While for the content is the same,
sweet coconut scrapped

Wanna try?

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