As you know that mostly Indonesian food are very spicy
Sometimes the bird eye chili is pulverized,
and put it together into the dish,
or separated
What I'm going to show you here is SAMBAL
There are various types of it
One of them is DABU DABU
The recipe is from Manado, North Sulawesi
Chili, shallot, tomato are diced
Mix it up, and give the lime squeezed
Stir it, and give little salt
Hhm, it's more delicious if we're calling other friends too,
like hot rice, grilled fish, or fried fish
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